SKIP TO CONTENT

bourguignon sauce

Definitions of bourguignon sauce
  1. noun
    reduced red wine with onions and parsley and thyme and butter
    see moresee less
    type of:
    sauce
    flavorful relish or dressing or topping served as an accompaniment to food
Cite this entry
Style:
MLA
  • MLA
  • APA
  • Chicago

Copy citation
DISCLAIMER: These example sentences appear in various news sources and books to reflect the usage of the word ‘bourguignon sauce'. Views expressed in the examples do not represent the opinion of Vocabulary.com or its editors. Send us feedback
Word Family